Key Responsibilities

• Assist the Head Waiter/Waitress to deliver exceptional guest service.
• Maintain a clean, organized, and well-stocked workstation to support the team and guests.
• Ensure top-quality service  aiming for the highest guest satisfaction.
• Adhere to company health and safety regulations, maintaining impeccable personal hygiene and professional appearance.

Qualifications & Experience

• Minimum of 2 years’ experience in a luxury hotel or high-end restaurant environment.
• Fluent English communication skills, both verbal and written.
• Strong teamwork orientation.

Benefits

• Dynamic and supportive work environment.
• Accommodation in high-standard staff facilities.
• On-shift meals provided.
• Uniform and laundry services.

Interested candidates are invited to send their CV along with a recent photo to:
📧 [email protected]