About Us

With years of industry experience, our Workathlon | Recruitment team is your compass to navigating a rewarding career in the dynamic world of tourism. We specialize in connecting passionate individuals with diverse opportunities spanning entry-level to senior management roles. We believe in fostering an environment where your career journey aligns seamlessly with the growth and success of our tourism initiatives.

At Workathlon | Recruitment, an integral part of Kariera.gr, every career move is a step towards excellence. Choose us as your catalyst for success, and let's shape your future together.

Key Responsibilities:

· Welcome and farewell guests warmly, addressing inquiries and special requests.

· Supervise and motivate the team with a hands-on approach, ensuring tasks are completed accurately and efficiently.

· Oversee restaurant settings, service sequence, and pre-meal briefings, keeping staff informed about updates and specials.

· Ensure accuracy of guest checks and assist with payments as required.

· Foster positive relationships with guests and team members while maintaining professionalism and service excellence.

· Implement on-the-job training and uphold departmental standards.

· Perform additional duties as assigned by the F&B department.

Requirements:

· Excellent command of Greek and English; additional languages are a plus.

· Degree in Hospitality or Tourism preferred.

· Strong knowledge of food and beverage service, with basic understanding of food safety and hygiene (HACCP principles preferred).

· Proficiency in POS systems and MS Office.

· Minimum 2 years’ experience as Restaurant Captain in a 5-star hotel.

· Hands-on, flexible, and positive approach, with excellent leadership and interpersonal skills.

Company offers:

· Fixed Term Contract (season 2026)

· Career development opportunities.

· Excellent working environment.

· Accommodation and meals on all working days.

· Transportation from/to staff houses.