Aegean Taste. Iconic Location.

Blu is where the essence of the Aegean meets global culinary explorations.

Immersed in Santorini’s most iconic location, a place to savor, celebrate, and connect with the beauty and flavors of the world.

Perched on the majestic cliffs of Imerovigli, Blu is a high-end fusion restaurant deeply rooted in the spirit of the Aegean, yet inspired by the world itself. Here, tradition and innovation blend seamlessly to create an extraordinary culinary journey.

Beyond the exquisite plates, Blu brings extraordinarily easy access to guests from all parts of Santorini, breathtaking panoramic views of the caldera, the Aegean Sea, and the Skaros ruins, as well as the most iconic sunsets on the island. The elegant atmosphere has been masterfully crafted by the renowned New York-based Rockwell Group, internationally acclaimed for designing some of the world’s most iconic hospitality destinations.

Blu is the natural culinary extension of Sandblu, Santorini’s newest ultra-luxury resort. Designed for those who seek experiences that are curated, soulful, and deeply connected to their surroundings, Sandblu redefines “quiet luxury.”

Blu reflects the same philosophy, translating it into a sensory dining journey high above the caldera. Together, they form a seamless microcosmos of elevated hospitality, where every detail is intentional, and every moment is designed to be felt.

Blu offers an all-day dining experience that includes brunch, and dinner, with a focus on high-end fusion cuisine, premium cuts, sustainable and locally sourced ingredients, and globally inspired culinary craftsmanship. The setting blends high-end elegance with relaxed sophistication, accompanied by a resident DJ who curates soulful sounds to complement the views, the ambiance, and the food.

Joining Blu means more than joining a team; it means shaping the standards of hospitality from your very first day. We approach every moment with intention, blending precision with genuine warmth, and expertise with artistry. Each experience we offer to our guests is crafted to be intuitive, tailored, and unforgettable, because we believe that true luxury is found in authenticity, and our teams’ unique passion and commitment.

Blu Restaurant in Imerovigli is currently in search of: Chef De Partie

Duties and Responsibilities

• Oversee a specific section of the kitchen, ensuring the highest standards of food preparation and presentation.
• Prepare and cook dishes according to the resort’s recipes and standards.
• Supervise and train junior kitchen staff, ensuring they adhere to established procedures and quality standards.
• Maintain a clean, organized, and efficient workstation.
• Monitor inventory levels and assist with ordering supplies to ensure availability of ingredients.
• Ensure compliance with all health, safety, and hygiene standards.
• Collaborate with the Head Chef and other kitchen staff to develop new menu items and specials.
• Handle guest inquiries and special requests with professionalism and a positive attitude.
• Assist with the planning and execution of special events and banquets.
• Maintain accurate records of food production and wastage.

Qualifications / Experience

• Previous experience as a Chef de Partie or in a similar role in a fine dining or luxury hospitality setting. (preferred but not essential).
• Strong knowledge of culinary techniques and food preparation.
• A passion for cooking and a commitment to delivering exceptional food quality.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks with ease.
• Fluency in English.
• A team player with a positive attitude and strong work ethic.
• Flexibility to work shifts, including weekends and holidays.

Benefits

• Learning & Development Program.
• Dynamic and highly professional environment.
• Career growth opportunities.
• Accommodation and meals provided (in Santorini).

If you are ready to join a team that values excellence, creativity, and collaboration, we would love to hear from you!

RSTQ IKE is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace. All qualified applicants will be considered for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, or age.

Discover more at www.blusantorini.com or @blusantorini on Instagram and Facebook