CHEF

Responsible to provide Breakfast Buffet & snack menu in a Boutique Hotel Restaurant  

QUALIFICATIONS

• 2-3 years minimum experience as a Chef in a Luxury Boutique Hotel
• Excellent command of both English and Greek language is essential.
• Self-motivated, enthusiastic and customer oriented.
• Excellent MS Office skills
• Well groomed with strong communication and interpersonal skills.
• Teamwork spirit.

An attractive package of benefits is offered according to qualifications.

Should you wish to be a member of our team, please send us your CV with a photo.

All applications will be treated in the strictest confidence.