Location: Kea
Duration: May – October
About Us:
Our vision is that of a traveler with new aspirations, new challenges, and new ways to enjoy rest and tranquility. We believe in a unique and innovative concept with a global outlook toward undiscovered corners located in enticing destinations.
Job Description:
- Prepare and serve high-quality coffee and beverages to customers.
- Provide excellent customer service, take orders, and handle payments.
- Maintain cleanliness and organization of the coffee preparation area.
- Learn and follow recipes for various coffee drinks.
- Upsell products and promote special offerings to customers.
- Work efficiently in a fast-paced environment while ensuring customer satisfaction.

Requirements:
- 2-3 years of hospitality experience as a barista
- Strong communication, leadership, and customer service skills.
- Flexible schedule availability, including weekends and holidays
- Problem-solving abilities and proactive approach to guest satisfaction
- Ability to work in a fast-paced environment
- Strong attention to detail
- Flexibility to work evenings, weekends, and holidays
- Fluent in English

Benefits:
- Competitive wages
- Opportunities for advancement
- Accommodation
- Meal on board