Cocco Mykonos, an Italian bistro, courtesy of the Belvedere Hotel, is riding high on the Mykonian waves, spectacularly located on the seafront is looking for and experienced sommelier to join our team. We are seeking a highly motivated and experienced sommelier to join our team. The successful candidate will play a vital role in enriching the guest experience through expert wine service and recommendations. Your knowledge in wine service, thoughtful pairings and in-depth product expertise will contribute to elevate the guest experience and provide a memorable dining journey.

Responsibilities:

• Deliver exceptional wine service, including tailored recommendations, precise pairings and professional presentations that elevate the guest experience
• Maintain the wine cellar, ensuring proper storage conditions and managing inventory
• Share insights into the characteristics and stories behind selected wines

Requirements:

• Proven experience as a Sommelier
• Exceptional communication and interpersonal skills with a passion for creating a memorable guest experience
• Fluent in English (additional languages are an asset)
• Certification from a recognised sommelier program is preferred

What we offer:

• Staff meals during shifts
• Accomondation is provided
• A highly professional and elegant work environment in one the top fine dining establishments
• Opportunities for continuous professional development, including wine education and training