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αποτελέσματα

RESTAURANT MANAGER από την εταιρεία BEEFBAR ASTIR ATHENS

4 ημέρες για να κάνετε αίτηση
Πλήρης Απασχόληση
Vouliagmeni

Περιγραφή Θέσης

Beef Bar Astir Athens is getting ready to welcome its guests in 2020!

We are proud of introducing our collaboration with the Beefbar brand and its amazing establishments around the world.

This success is the result of Riccardo Giraudi vision combined with the brilliant work of our awesome team.

Currently we are looking for our Restaurant Manager.

If you are looking for an opportunity to work for an international restaurant brand situated in the ultimate spot of Athens Riviera share with us your CV today specifying the role of your interest!

The ideal candidate for the Restaurant Manager position should carry significant experience in the F&B industry and will coordinate the daily restaurant management operations, aiming to deliver excellent food and beverage service and maximize customer satisfaction.

Join our team today!

Responsibilities:

  • Coordinates and supervises the entire smooth operation of the restaurant
  • Participates in the menu preparations, selling policy and food tasting
  • Greets customers, handle all requests and complaints with an exceptionally professional manner whilst maintaining good guest relationships
  • Creates detailed reports on weekly, monthly basis
  • Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials, guests’ food allergies or restrictions
  • Emphasises on upselling
  • Encourages and appraises staff performance and provide feedback to improve productivity
  • Participates in the recruitment process and train new and current employees
  • Ensures compliance with ISO and HAACP regulations
  • Responsible for supplies stock and ordering to the Purchasing Department





Απαραίτητα Προσόντα

Qualification standards:

  • Minimum of five years of experience working in a similar role is essential
  • Must be fluent in English and knowledge of any additional language(s) is a plus
  • Previous experience in the tourism industry or in the F&B sector is preferred
  • Must have knowledge of food & beverage preparation and service

Candidate specific skills:

  • Strong customer service skills with positive attitude
  • Strong managerial skills
  • Widen business acumen
  • Highly professional in appearance, character and conduct
  • Excellent interpersonal and communicative skills
  • High levels of efficiency
  • Proactive in problem solving
  • Flexible with varying schedules to reflect the business needs
  • Be highly organized with attention to detail

The company offers:

  • Competitive remuneration package
  • Dynamic and highly professional environment
  • Career progression opportunities

Κωδικός αναφοράς

RSTM_BF_19

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